Cook I - Sodexo Live! at Music City Center
This position is an informal leader among peer cook positions (Cook II, Cook III) at Music City Center. The Cook I will assume grill or line responsibilities, requiring attention to detail and creativity.
Responsibilities include preparing food in a timely, accurate, and consistent manner; setting up and stocking stations as directed; utilizing proper recipes, equipment, tools, utensils, and standardized weights and measurements; adhering to company standards for sanitation and preparation, as well as food quality, taste, flavor, portion, and presentation; and inspecting food prepared by other culinary team members as directed to ensure the highest quality, consistency, and guest satisfaction.
This position may exist in the main kitchen, Fresh Pick Market + Café, Al Taglio Pizzeria, or as part of the retail concessions team within Music City Center. The position receives a moderate level of supervision with general instructions provided for routine work and detailed instructions provided for new work or special assignments.
Essential Requirements:
Minimum of two (2) to three (3) years of food preparation experience in a fast-paced environment required. Knowledge of food safety, parts and components of a recipe, proper use of seasonings, and commonly prepared baked goods required. Ability to work under pressure, independently and as part of a team, and to communicate effectively by giving, receiving, and executing verbal and written instructions required.
Other Requirements:
- Must be able to use fingers, hands, and arms to feel, handle, reach, lift, and/or carry food, products, or materials, as well as the ability to taste and smell.
- Must be able to stand for long periods and/or walk approximately one-fourth (1/4) of a mile several times a day wearing non-skid shoes.
- Must be able to regularly lift and carry food and other items weighing up to 50 pounds.
- Must be able to withstand occasional exposure to wet and/or humid conditions and extreme cold.
Flexible schedule and ability to work nights, weekends, and holidays required. All shifts available.
Starting Rate: $17.75/hour
This is a position of Sodexo Live!, a contracted partner with the Convention Center Authority; not a Metropolitan Government position. Excellent benefits included. Parking available for full-time employees. Discounted parking available for part-time employees.
Note: Employment contingent on background check and substance abuse screenings.
Apply online at https://bit.ly/mccfandbapp OR email resume to mccfnb@nashvillemcc.com.
Apply in person Monday-Friday 8:00am-4:00pm
201 Rep John Lewis Way S., Nashville, TN 37204
NO PHONE CALLS.
Equal Opportunity Employer
In Compliance with Tennessee Law, all applications are subject to Public Disclosure.
The Convention Center Authority and Sodexo Live! do not discriminate on the basis of race, color, national origin, gender, gender identity, sexual orientation, age, religion, creed or disability in admission to, access to, or operations of its programs, services, or activities. Discrimination against any person in recruitment, examination, appointment, training, promotion, retention, discipline, or any other employment practices because of non-merit factors shall be prohibited. Requests for ADA accommodation should be directed to the ADA Coordinator at (615) 401-1400.
